Product Information

Premium Blackcurrant Syrup, taste notes of rich, sweet, lightly bitter and a touch of tartness. MONIN has expertly captured blackcurrant flavours, from sweet to savoury, a versatile flavour for taking your blackcurrant recipes to the next level.

The blackcurrant fruit is usually used in jams, cordials, juices, ice creams and syrups. With this concentrated syrup, this delicious flavour can be added to a range of different foods and drinks. Make blackcurrant drinks such as cocktails, mocktails and so much more. You can even get creative and make blackcurrant desserts and smoothies.

It wasn't until World War II when Britain got a true taste for blackcurrant, that importing other fruits rich in vitamin C such as oranges became almost impossible due to the German U-boat campaign. The British had to rely more on home-grown produce, such as blackcurrant. Due to blackcurrant plants thriving in the UK climate. From 1942, nearly Britain's entire blackcurrant crop was turned into blackcurrant syrup and distributed free of charge to the nation's children.

Pure sugar syrup made using blackcurrant juice and natural ingredients, with no artificial additives. Contains almond extract, is alcohol-free, suitable for vegan and vegetarian diets. 700ml glass bottle.

Le Sirop de MONIN, is the latest range of syrups in the syrup market. MONIN syrups offer extraordinary versatility for creating unique beverages.

Key features

• Suitable For Vegetarians & Vegans
• No Artificial Colouring or Preservatives
• Kosher Certified